Title: Korean Honey Marinade
Categories: Sauce Marinade
Yield: 1 Servings

1/2	c	SOY SAUCE OR DRY WHITE WINE
1/4	c	HONEY
2		GREEN ONIONS, CHOPPED
2	tb	SESAME OIL
1	tb	GRATED GINGER ROOT
1/4	ts	GARLIC POWDER

COMBINE INGREDIENTS AND MIX THOROUGHLY. MARINATE FISH, MEAT, OR POULTRY FOR 1 HOUR OR MORE BEFORE COOKING. MAKES 1 1/3 CUPS. PREP TIME 15 MINUTES.

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